I originally found the recipe that inspired this here via Pinterest. I modified it slightly to make it more soup-like and it is my very favorite soup to make! I do not follow any diets or anything specific except for keeping things gluten free due to a health condition my husband and I have, but otherwise I try to keep what I eat as fresh and un-processed as possible. Soups are one of my favorite things to make because they are so easy for lunch or dinner.
Ingredients:
- Butternut Squash
- 1/2 Red Onion
- Salt
- Red Pepper Flakes
- Bone Broth
Instructions:
- Heat up your pan and cut up the squash and onion
- Add the squash and onion, along with the seasonings to the pan and cook on medium (occasionally stirring) until onions turn transparent
- Add in the bone broth until squash and onion are about halfway covered and boil for 5-10 minutes
- Put ingredients into a blender and blend until creamy
- Enjoy!
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